655 Divisadero St (between Hayes and Grove)
San Francisco, CA 94117
415.409.0679
www.barcrudo.com
We decided to head up to San Francisco for our anniversary weekend. San Francisco is one of our favorite cities to visit because of the delicious food, the beautiful scenery, and the chill, cool, and unpretentious people. Our first stop was Bar Crudo, a place known for fresh and delicious seafood.
Seafood Chowder (5)
A hearty and comforting chowder with generous amounts of seafood. Good-sized chunks of fish, calamari, mussels, shrimp and potatoes. Also had chunks of chorizo and applewood smoked bacon. Definitely a must order!
Point Reyes Oysters, Marin ($1 each)
One of my favorite reasons to come to San Francisco is to eat and slurp on super fresh and tasty oysters. These oysters did not disappoint. They were cold and fresh, and the accompanying mignonette was perfect with the oysters.
Service was great throughout our little dinner/snack. While chatting with the waitress, we mentioned we were up in SF for our anniversary and they were kind enough to bring us chocolates with a candle. We heart SF!!!!
If you are ever in SF and looking for a place that serves fantastically fresh seafood in a laid back and unpretentious setting, Bar Crudo is a great place to be.
San Francisco, CA 94117
415.409.0679
www.barcrudo.com
We decided to head up to San Francisco for our anniversary weekend. San Francisco is one of our favorite cities to visit because of the delicious food, the beautiful scenery, and the chill, cool, and unpretentious people. Our first stop was Bar Crudo, a place known for fresh and delicious seafood.
We came for their happy hour: $3 beers on a certain beers, $10 for 2 fish tacos, $5 for seafood chowder and $1 oysters from Point Reyes. We came there at 5:30pm and there were no seats at the bar but small wooden panels from the wall that you can stand and enjoy your beers and food. Luckily for us, they decided to offer the upstairs area as part of the happy hour area. Made for much more of an enjoyable and relaxing experience for us.
Crudo Sampler: (12)
Artic Char (horseradish cream, wasabi tobiko, dill) This was my favorite! It was buttery like salmon.
Hokkaido Scallops (sweet corn puree, piri piri peppers, spanish smoked salt) The scallops had a soft texture, but the sweet corn threw me off a bit.
Tombo Tuna (avocado mousse, chili lime vinaigrette, peaches) This had some good flavors, but nothing memorable.
Butterfish (salmorejo, quail egg, jamon)
Seafood Chowder (5)
A hearty and comforting chowder with generous amounts of seafood. Good-sized chunks of fish, calamari, mussels, shrimp and potatoes. Also had chunks of chorizo and applewood smoked bacon. Definitely a must order!
Point Reyes Oysters, Marin ($1 each)
One of my favorite reasons to come to San Francisco is to eat and slurp on super fresh and tasty oysters. These oysters did not disappoint. They were cold and fresh, and the accompanying mignonette was perfect with the oysters.
Service was great throughout our little dinner/snack. While chatting with the waitress, we mentioned we were up in SF for our anniversary and they were kind enough to bring us chocolates with a candle. We heart SF!!!!
If you are ever in SF and looking for a place that serves fantastically fresh seafood in a laid back and unpretentious setting, Bar Crudo is a great place to be.
2 comments:
looks absolutely FANTASTIC!! a good atmosphere it makes everything taste better!!!
myminimocs - So true, so true!
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